Cupcake Indulgence

It's nice for a girl to treat herself with homemade cupcakes right? 

After studying hard for finals exam for weeks and hours I thought it was a good enough treat

to "reward" myself for and indulge my sweet tooth into these delicious cupcakes I made

{not from scratch though because I am afraid something could go wrong and ruin the adorable small cakes}

But anyways this is my creation...not the best but good enough

        1. Place the cupcake liners to cupcake pan(s) and            preheat oven.

2. Add & mix in all the needed ingredients. 

         3. Grab an "ice cream scooper" {to make all the               cupcakes the same size} & place the batter in the cupcake liners. 

         4. Fill the cupcake liners about 2/3 full and place            in oven. Take out of the oven at the estimated      time it says on the directions of the box.

           5. Wait for the cupcakes to cool off for about    15-20 minutes until you can frost.

             6. I just used vanilla frosting and mixed it with  McCormick's neon food coloring.

...And of course I had to try a cupcake and it was an indulgence of a cupcake.